small plates
pint or half pint of prawns ~ £10.95 / £7.95 ~ GF
In their shells with garlic mayo and lemon
Small Mussels ~ £10.95
Classic moules mariniere or spicy Thai coconut mussels
Popcorn Shrimp ~ £7.95
Tiger prawns, breaded in Creole spices and house-made chipotle Mayo
Crispy Squid ~ £7.95
Cornish squid, sweet chilli and lime
crispy whitebait with chilli & lime ~ £6.95
Whitebait, served with rocket, aioli and burnt lime
croquettes ~ £6.95
Deep fried croquettes served with Garlic Aioli.
Jerk Chicken / Cajun Pork / Monterey Jack
land sea
Surf n Turf ~ £28.95 / Turf only ~ £22.95
8oz Sirloin and Tiger Prawns, served with fries, onions rings & house salad
Jerk Chicken and Dead Man’s Fingers Rib Combo ~ £17.95
Go all out with our combination of both
Shack Seafood Curry ~ £16.95
Locally caught fish, roasted garlic and chilli served with pilau rice & chapati
Dead Man’s Fingers Ribs ~ £15.95 ~ GF
Rum-covered rack of baby ribs served with Creole rice
Jerk Chicken ~ £15.95
Jerk roasted chicken served with rice and peas
Cajun Blackened Fish ~ £15.95
Catch of the day fish pan fried in southern spices
and served on a mussel and Chorizo Broth
Jambalaya ~ £15.95 ~ GF
Spicy rice-based dish with peppers, tiger prawns, chorizo and crab
Steamed Mussels ~ Large / Small £14.95 / £10.95
Classic mussels mariniere, white wine, cream and thyme
pulled pork taco ~ £13.95
Pulled pork in Dead Man’s Fingers rum sauce and spicy pineapple salsa in a warm tortilla
hogs mac n cheese ~ £13.95
BBQ pulled pork in a rich cheese sauce, with a bacon & parmesan crust
Fish n Chips ~ £12.95
Jamaican beer-battered fish served with fries and mushy peas
crab lobster
whole crab or dressed crab ~ £17.95 ~ GF,
Locally caught crab dressed and ready to go or get involved, start from scratch – we provide the tools! Served hot or cold with fresh bread and dip
whole or ½ lobster ~ GF
Availability seasonal, pre-order necessary
crab linguine ~ £15.95
Cornish crab, white wine, tomatoes, lemon, olive oil and parsley
Crab Tacos ~ £13.95
Dressed crabmeat, lemon zest, coriander, salsa picante in a warm tortilla
vegetarian
vegan
Vegan Jambalaya ~ £12.95 ~ VG
Spicy rice-based with peppers, Seitan, and mixed beans
Spicy Chickpea Falafel ~ £12.95 ~ VG
Chickpea falafel with wild garlic and sun blushed tomatoes
Vegan Fish n Chips ~ £12.95 ~ VG
Tofu wrapped in crispy Nori deep fried to recreate a classic.
Served with peas, chips and vegan tartare sauce
kids
kid’s mac n cheese ~ £8.50 ~ V
Pasta with a creamy cheese sauce
Chicken Goujons ~ £8.50
Breaded chicken with fries
Kid’s Fish n Chips ~ £8.50
Kids fish n chips
dessert
Rum Baba ~ £6.95
Plantation rum soaked sponge with Chantilly cream
Lemon Verbena Posset ~ £6.95
Lemon and flower set cream with shortbread biscuit
Bunuelos Cuban ~ £6.95
Home made Cuban donuts filled with a choice: Nutella,
Raspberry or Coffee cream. Add a 5cl mini bottle of
Dead Mans Finger’s Hazelnut, Raspberry or Coffee for £5
Cornish ice cream ~ £3.95
Vanila/ Strawberry / Chocolate / Rum and Raisin
roskilly’s dairy free ice cream 120ml pot ~ £3.95 ~ V
Rasperry ripple / Mango / Salted caramel / Mint chocolate
sides sauces
Mixed olives ~ £3.50 / House slaw ~ £2.95
Skinny fries ~ £2.95 / Steamed corn on the cob ~ £3.50
Rice & peas ~ £2.95 / House sweet chilli sauce ~ £1.50
Garlic mayo ~ £1.50 / DMF rum sauce ~ £1.50
