small plates

pint or half pint of prawns ~ £10.95 / £7.95 ~ GF

In their shells with garlic mayo and lemon 

Small Mussels ~ £10.95

Classic moules mariniere or spicy Thai coconut mussels 

Popcorn Shrimp ~ £7.95

Tiger prawns, breaded in Creole spices and house-made chipotle Mayo

Crispy Squid ~ £7.95

Cornish squid, sweet chilli and lime

crispy whitebait with chilli & lime ~ £6.95

Whitebait, served with rocket, aioli and burnt lime

croquettes ~ £6.95

Deep fried croquettes served with Garlic Aioli.

Jerk Chicken / Cajun Pork / Monterey Jack

land sea

Surf n Turf ~ £28.95 / Turf only ~ £22.95

8oz Sirloin and Tiger Prawns, served with fries, onions rings & house salad 

Jerk Chicken and Dead Man’s Fingers Rib Combo ~ £17.95

Go all out with our combination of both 

Shack Seafood Curry ~ £16.95

Locally caught fish, roasted garlic and chilli served with pilau rice & chapati

Dead Man’s Fingers Ribs ~ £15.95 ~ GF

Rum-covered rack of baby ribs served with Creole rice

Jerk Chicken ~ £15.95

 Jerk roasted chicken served with rice and peas

Cajun Blackened Fish ~ £15.95

Catch of the day fish pan fried in southern spices 

and served on a mussel and Chorizo Broth

Jambalaya ~ £15.95 ~ GF

Spicy rice-based dish with peppers, tiger prawns, chorizo and crab

Steamed Mussels ~ Large / Small £14.95 / £10.95

Classic mussels mariniere, white wine, cream and thyme

pulled pork taco ~ £13.95

Pulled pork in Dead Man’s Fingers rum sauce and spicy pineapple salsa in a warm tortilla

hogs mac n cheese ~ £13.95

BBQ pulled pork in a rich cheese sauce, with a bacon & parmesan crust 

Fish n Chips ~ £12.95

Jamaican beer-battered fish served with fries and mushy peas

crab lobster

whole crab or dressed crab ~ £17.95 ~ GF, 

Locally caught crab dressed and ready to go or get involved, start from scratch – we provide the tools! Served hot or cold with fresh bread and dip

whole or ½ lobster ~ GF

Availability seasonal, pre-order necessary

crab linguine ~ £15.95

Cornish crab, white wine, tomatoes, lemon, olive oil and parsley

Crab Tacos ~ £13.95

Dressed crabmeat, lemon zest, coriander, salsa picante in a warm tortilla

vegetarian
vegan

Vegan Jambalaya ~ £12.95 ~ VG

Spicy rice-based with peppers, Seitan, and mixed beans

Spicy Chickpea Falafel ~ £12.95 ~ VG

Chickpea falafel with wild garlic and sun blushed tomatoes 

Vegan Fish n Chips ~ £12.95 ~ VG

Tofu wrapped in crispy Nori deep fried to recreate a classic.
Served with peas, chips and vegan tartare sauce

kids

kid’s mac n cheese ~ £8.50 ~ V

Pasta with a creamy cheese sauce

Chicken Goujons ~ £8.50

Breaded chicken with fries

Kid’s Fish n Chips ~ £8.50

Kids fish n chips

dessert

Rum Baba ~ £6.95

Plantation rum soaked sponge with Chantilly cream

Lemon Verbena Posset ~ £6.95

Lemon and flower set cream with shortbread biscuit

Bunuelos Cuban ~ £6.95

Home made Cuban donuts filled with a choice: Nutella,
Raspberry or Coffee cream. Add a 5cl mini bottle of
Dead Mans Finger’s Hazelnut, Raspberry or Coffee for £5

Cornish ice cream ~ £3.95

Vanila/ Strawberry / Chocolate / Rum and Raisin 

roskilly’s dairy free ice cream 120ml pot ~ £3.95 ~ V

Rasperry ripple / Mango / Salted caramel / Mint chocolate

sides sauces

Mixed olives ~ £3.50 / House slaw ~ £2.95 

Skinny fries ~ £2.95 / Steamed corn on the cob ~ £3.50

Rice & peas ~ £2.95 / House sweet chilli sauce ~ £1.50

Garlic mayo ~ £1.50 / DMF rum sauce ~ £1.50

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